View Our Menus
STARTER (ANTIPASTI)
-
Beef Tartare $26
Finely diced raw beef tenderloin, shallots, capers, cornichons, chives, egg yolk, crusty bread, house dressing.
-
Prawn Cocktail (GF) $25
Sous vide prawns, prepare to order, 1920’s cocktail sauce, endives.
-
Garlic Bread (VG) $14
Ciabatta, fresh garlic, extra-virgin olive oil, 4 slices.
-
Surf & Turf Carpaccio $26
Thinly sliced beef tenderloin topped with salmon roe, capers, crunchy sourdough, Parmigiano Reggiano, lemon, extra virgin olive oil.
-
Mushroom Arancini $19
Golden fried risotto with wild mushrooms, gorgonzola sauce.
-
Lamb Croquettes $22
Crispy lamb croquettes with Greek yoghurt & mint sauce.
-
Polenta Chips (GF) $14
Air fried, served with Pecorino cheese and lemon zest.
-
House-Made Sausage $24
Grilled pork sausage, sourdough bread and mustard aioli. A 1920 signature.
-
Olives $15
Selection of marinated olives served warm with toasted bread.
PASTA & RISOTTO (PRIMI PIATTI)
-
Kumara Gnocchi (V) $39
Sweet potato gnocchi with gorgonzola cream, caramelised walnuts.
-
Carbonara $40
Roman style made with egg yolk, guanciale, Pecorino.
-
Shiitake Risotto (V, GF, VG*) $41
Arborio rice with seasonal mushrooms, Pecorino.
-
Mare e Monti $43
Linguine, light tomato sauce with mussels, scallops, prawns, squid, mushrooms, garlic, chilli.
-
Lasagna $42
Fresh pasta sheets layered with slow braised chicken ragù, béchamel, tomato sauce, mozzarella, Parmigiano.
-
Cacio e Pepe (V) $32
Orecchiette, Pecorino Romano, cracked black pepper.
MAINS (SECONDI)
-
Pressed Pork (GF) $43
Slow cooked, shredded, pressed and charcoal grilled, served with Parmigiano risotto.
-
Lamb Rump (GF) $47
Roasted NZ lamb with carrot purée, broccolini, baby potatoes, rosemary jus.
-
Salsiccia (GF) $42
Grilled house made smoked pork sausage. Include one side of your choice.
-
Beef Ribs (GF) $60
350g grass-fed beef ribs, 12 hours slow cooked on the bone, chargrilled. Includes two sides of your choice.
-
Eye Fillet (GF) $52
250g Grass-fed beef with mashed potatoes, seasonal vegetables, tamarillo & date jus.
-
Grilled Chicken Wings (GF) $43
Free range chicken wings, Italian-herb marinade, charcoal grilled with polenta fries, rocket, house slaw.
SIDES (CONTORNI)
-
Polenta Fries (V, GF, VG*) $14
-
Potato Fries (V, GF, VG*) $14
-
Mashed Potatoes (V, GF) $16
-
Roasted Broccolini & Almonds (V, GF, VG) $18
-
Rocket, Pear, Walnuts, Parmigiano, Honey Mustard Dressing (V, GF, VG*) $19
-
Cos Lettuce, Croutons, Parmesan, Italian Dressing (V, GF, VG)* $15
-
Potato Salad (V, GF) $17
-
Orange Panna Cotta (V, GF) $15
With citrus sauce, pistachio.
-
Affogato (V) $18
Vanilla gelato, espresso, biscotti, shot of Bayleys
-
Tiramisu (V) $16
-
Chocolate Chip Cookie $15
Freshly baked, served with vanilla gelato
-
Mango Sorbet (DF, GF, VG) $8
-
Chocolate Sorbet (DF, GF, VG) $8
-
Fish & Chips $18
Crispy golden fish fillets and fries.
-
Chicken & Chips $18
Fried Chicken tenderloins and fries.
-
Mac & Cheese $18
Creamy macaroni tossed in our house cheese sauce.
